| 000 | 00521nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 241218s9999 xx 000 0 und d | ||
| 020 | _a9781855739666 | ||
| 040 | _aJamia Hamdard | ||
| 041 | _aEnglish | ||
| 082 |
_a664.001579 _bF60F |
||
| 245 | 0 |
_aFood spoilage microorganisms _cedited by Clive de W. Blackburn. |
|
| 260 |
_aCambridge _bWoodhead Publishing _cc2006. |
||
| 300 | _axxiii, 712p: ill; 22cm. | ||
| 650 |
_aFood - microbiology _bPathogenic microorganisms. |
||
| 700 | _aBlackburn, Clive de W. | ||
| 942 | _cBK | ||
| 999 |
_c61286 _d61286 |
||