000 00500nam a2200169Ia 4500
008 250114s9999 xx 000 0 und d
020 _a0-442-24127-5.
040 _aJamia Hamdard
041 _aEnglish
082 _a664.5
_bN57M
100 _aNickerson, John
245 0 _aMicrobiology of foods and food processing
_bby J. Nickerson and A.J. Sinskey.
260 _aNew York
_bElsevier
_c1972
300 _ax, 306p., illus.
650 _aFood - microbiology Food industry and trade.
942 _cBK
999 _c88745
_d88745