Determination of food carbohydrates (Record no. 22001)

MARC details
000 -LEADER
fixed length control field 00475nam a2200169Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241129s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1851666524
040 ## - CATALOGING SOURCE
Original cataloging agency Jamia Hamdard
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.13
Item number S62D
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Southgate, D.A.T.
245 #0 - TITLE STATEMENT
Title Determination of food carbohydrates
Statement of responsibility, etc. by D.A.T.Southgate.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London
Name of publisher, distributor, etc. Elsevier
Date of publication, distribution, etc. 1991
300 ## - PHYSICAL DESCRIPTION
Extent ix,232p.; 22cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food - Carbohydrate content
Topical term following geographic name entry element Carbohydrates.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type General Books

No items available.

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