Progress in food preservation (Record no. 55258)

MARC details
000 -LEADER
fixed length control field 00580nam a2200193Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241215s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788126563626
040 ## - CATALOGING SOURCE
Original cataloging agency Jamia Hamdard
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.028
Item number P87P
245 #0 - TITLE STATEMENT
Title Progress in food preservation
Statement of responsibility, etc. edited by Rajeev Bhat, Abd Karim Alias, Gopinadhan Paliyath.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Wiley
Date of publication, distribution, etc. 2017
300 ## - PHYSICAL DESCRIPTION
Extent xxv, 630 p.: ill.; 25 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food preservation
Topical term following geographic name entry element Food Technology.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Alias, Abd Karim
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Paliyath, Gopinadhan
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Rajeev Bhat
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type General Books
Holdings
Date last seen Total checkouts Full call number Barcode Price effective from Koha item type Lost status Damaged status Not for loan Collection Withdrawn status Home library Current library Date acquired
16/12/2024   664.028 P87P 161926 16/12/2024 General Books       General Collection   HMS Central Library Food Tech Library 25/10/2017
HMS Central Library, Jamia Hamdard, Hamdard Nagar, New Delhi -110062, INDIA