Functionality of food phytochemical edited by Timothy Johns and, John T. Romes.

Material type: Text

TextLanguage: English Publication details: New York Plenus Press 1997Description: viii,273p., 22cm.- (V.31)ISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General Books	SCLS Library	612.3 F97F (Browse shelf(Opens below))	Available		69333

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Previous	612.222 S71C Color Atlas of physiology	612.3 D19P Physiology of the digestive tract: an introductory text Horace W. Davenport.	612.3 D44D Dietary fibre chemical and biological aspects	612.3 F97F Functionality of food phytochemical	612.3 G41I Introduction to Gastrointestinal Physiology George B. Jerzy Glass.	612.3 N96N Nutrition and genomics Issues of ethics, law, regulation and communication	612.3 S11N Nutrition and clinical care	Next

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