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Principles of fermentation technology Peter F. Stanbury, Allan Whitaker, Stephen J. Hall.

By: Contributor(s): Material type: TextTextPublication details: Burlington Butterworth [n.d.]Edition: 2nd edDescription: xviii, 357p.: ill.; 26cmISBN:
  • 9780750645010
Subject(s): DDC classification:
  • 660.28449 S68P
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Item type Current library Collection Call number Status Date due Barcode
Book Bank HMS Central Library General Collection 660.28449 S68P (Browse shelf(Opens below)) Available 124820
Book Bank Write the Location or Report to Head General Collection 660.28449 S68P (Browse shelf(Opens below)) Available 124821
Book Bank Write the Location or Report to Head General Collection 660.28449 S68P (Browse shelf(Opens below)) Available 124822
Book Bank Write the Location or Report to Head General Collection 660.28449 S68P (Browse shelf(Opens below)) Available 124823
Book Bank Write the Location or Report to Head General Collection 660.28449 S68P (Browse shelf(Opens below)) Available 124824
Book Bank Write the Location or Report to Head General Collection 660.28449 S68P (Browse shelf(Opens below)) Available 124825
Book Bank Write the Location or Report to Head General Collection 660.28449 S68P (Browse shelf(Opens below)) Available 124826
Book Bank Write the Location or Report to Head General Collection 660.28449 S68P (Browse shelf(Opens below)) Available 124827
Book Bank Write the Location or Report to Head General Collection 660.28449 S68P (Browse shelf(Opens below)) Available 124828
Book Bank Write the Location or Report to Head General Collection 660.28449 S68P (Browse shelf(Opens below)) Available 124829

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