Guide to food safety and quality during transportation controls, standards and practices John M. Ryan.

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Material type: Text

TextLanguage: English Publication details: New Delhi Elsevier c2014.Description: xv280p.; 24cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	Food Tech Library General stacks	General Collection	664.07 R99G (Browse shelf(Opens below))	Available		162340

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Previous	664.07 M69M Modifying food texture	664.07 M69M Modifying food texture	664.07 P52P Physical properties of foods novel measurement techniques and applications	664.07 R99G Guide to food safety and quality during transportation controls, standards and practices	664.07 S35F Food safety the Science of keeping food safe	664.07 SRI Food science	664.07 SRI Food science	Next

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