Meat processing and meat products handbook EIRI Board of consultants and engineers; Compiled by Sudhir Gupta.
Material type:
- 9788186732656
- 664.9028 M51M
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
General Books | Food Tech Library General stacks | General Collection | 664.9028 M51M (Browse shelf(Opens below)) | Available | 167653 |
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664.9028 M51M Meat processing and meat products handbook | 664.9028 M51M Meat processing and meat products handbook | 664.9028 M51M Meat processing and meat products handbook | 664.9028 M51M Meat processing and meat products handbook | 664.9028 M51M Meet science and applications | 664.92 S11S Safety and quality in meat industry Innovative approaches | 664.92 Y01P Preservation of meat and poultry products |
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