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Imported foods microbiological issues and challenges edited by Michael P. Doyle and Marilyn C. Erickson.

Contributor(s): Material type: TextTextLanguage: English Publication details: Washington, DC ASM Press 2008Description: xii, 276p.; 23.5cmISBN:
  • 9781555814137
Subject(s): DDC classification:
  • 664.001579 I01I
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Item type Current library Collection Call number Status Date due Barcode
General Books Food Tech Library General Collection 664.001579 I01I (Browse shelf(Opens below)) Available 169472

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