Principles of food science a practical manual Eram S. Rao.
Material type:
TextLanguage: English Publication details: New Delhi Variety Books c2013.Description: 74p; 23cmISBN: - 9789381156223
- 664 R19P
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| General Books | Food Tech Library | General Collection | 664 R19P (Browse shelf(Opens below)) | Available | 156937 |
Browsing HMS Central Library shelves, Collection: General Collection Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | ||||||
| 664 P70F Food science | 664 P70F Food science | 664 P70F Food science | 664 R19P Principles of food science a practical manual | 664 R76F Food science and nutrition | 664 R76F Food science and nutrition | 664 R76F Food science and nutrition |
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