Results of search for 'ccl=pl:"New delhi:"' › Jamia Hamdard Library System catalog

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	19461.	Food chemistry Edited by Lillian Hoagland Meyer. by Meyer, Lillian Hoagland Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi CBS 2004 Availability: Items available for loan: HMS Central Library (1)Call number: 664.0286 F61F. Place hold Add to cart (remove)
	19462.	Food chemistry Edited by Lillian Hoagland Meyer. by Meyer, Lillian Hoagland Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi CBS 2004 Availability: Items available for loan: HMS Central Library (1)Call number: 664.0286 F61F. Place hold Add to cart (remove)
	19463.	Food chemistry Edited by Lillian Hoagland Meyer. by Meyer, Lillian Hoagland Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi CBS 2004 Availability: Items available for loan: HMS Central Library (1)Call number: 664.0286 F61F. Place hold Add to cart (remove)
	19464.	Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management Editors, L. R. Verma and V. K. Joshi. by Joshi, V. K Verma, L. R Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Indus Publishing co. 2009 Availability: Items available for loan: HMS Central Library (1)Call number: 664.8024 P69P. Place hold Add to cart (remove)
	19465.	Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management Editors, L. R. Verma and V. K. Joshi. by Joshi, V. K Verma, L. R Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Indus Publishing co. 2009 Availability: Items available for loan: HMS Central Library (1)Call number: 664.8024 P69P. Place hold Add to cart (remove)
	19466.	Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management Editors, L. R. Verma and V. K. Joshi. by Joshi, V. K Verma, L. R Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Indus Publishing co. 2009 Availability: Items available for loan: HMS Central Library (1)Call number: 664.8024 P69P. Place hold Add to cart (remove)
	19467.	Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management Editors, L. R. Verma and V. K. Joshi. by Joshi, V. K Verma, L. R Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Indus Publishing co. 2009 Availability: Items available for loan: HMS Central Library (1)Call number: 664.8024 P69P. Place hold Add to cart (remove)
	19468.	Principles of food chemistry John M. deMan. by deMan, John M Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Springer 2007 Availability: Items available for loan: HMS Central Library (2)Call number: 664.0286 M30P, ... Place hold Add to cart (remove)
	19469.	No cover image available Introduction to food process engineering P.G. Smith. by Smith, P.G Series: (Food science text series.) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Springer 2005 Availability: Items available for loan: HMS Central Library (2)Call number: 664 S55I, ... Place hold Add to cart (remove)
	19470.	Basic food microbiology George J. Banwart. by Banwart, George J Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi CBS 2004 Other title: Food microbiology Availability: Items available for loan: HMS Central Library (2)Call number: 576.163 B21B, ... Place hold Add to cart (remove)
	19471.	Newer concepts and applications for food industry Editor, Y. S. Reddy. by Reddy Y. S Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi CeneTech Books 2006 Availability: Items available for loan: HMS Central Library (1)Call number: 664.02 N47N. Place hold Add to cart (remove)
	19472.	Newer concepts and applications for food industry Editor, Y. S. Reddy. by Reddy Y. S Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi CeneTech Books 2006 Availability: Items available for loan: HMS Central Library (1)Call number: 664.02 N47N. Place hold Add to cart (remove)
	19473.	Essentials of pharmacotherapeutics by F.S.K. Barar. by Barar, F.S.K Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi S. Chand. Availability: Items available for loan: HMS Central Library (5)Call number: 615.58 B22E, ... Place hold Add to cart (remove)
	19474.	Fucntional products concept to product edited by Maria Saarela. by Saarela, Maria Series: (Woodhead publishing series in food Science, Technology and Nutrition .205) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Woodhead Publishing 2011 Availability: Items available for loan: HMS Central Library (1)Call number: 615.854 F97F. Place hold Add to cart (remove)
	19475.	Theory and practice of physical pharmacy Gaurav K. Jain, Farhan J. Ahmad and Roop K. Khar. by Jain, Gaurav K Farhan Jalees Ahmad Jain, Gaurav Kumar Khar, Roop K Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Elsevier c2012 Availability: Items available for loan: HMS Central Library (5)Call number: 615.19 J20T, ... Not available: HMS Central Library: Checked out (2). Place hold Add to cart (remove)
	19476.	Nanotechnology present status and future prospects in developing countries editors, Harish Padh, Bernard O. Aduda, Ajith P. de Alwis. by Abuda, Bernard O Alwis, Ajith P. de Centre for Science and Technology of the Non-Aligned and Other Developing Contries Harish Padh Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Daya Pub. 2011 Availability: Items available for loan: HMS Central Library (1)Call number: 620.5 H30N. Place hold Add to cart (remove)
	19477.	Modern practical botany B.P. Pandey. by Pandey, B.P Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi S. Chand and Company 2011 Availability: Items available for loan: HMS Central Library (10)Call number: 580 P14M, ... Not available: HMS Central Library: Checked out (1). Place hold Add to cart (remove)
	19478.	Biotechnology food fermentation: microbiology, biochemistry and technology edited by V.K. Joshi, Ashok Pandey. by Ashok Pandey Joshi, V.K Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Educational Publishers and Distributors 2009 Availability: Items available for loan: HMS Central Library (1)Call number: 664.024 B26B. Place hold Add to cart (remove)
	19479.	Biotechnology food fermentation: microbiology, biochemistry and technology edited by V.K. Joshi, Ashok Pandey. by Ashok Pandey Joshi, V.K Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Educational Publishers and Distributors 2009 Availability: Items available for loan: HMS Central Library (1)Call number: 664.024 B26B. Place hold Add to cart (remove)
	19480.	Object-Oriented analysis and design with UML Daminni Grover. by Grover, Daminni Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi I.K. International c2012 Availability: Items available for loan: HMS Central Library (10)Call number: 005.117 G92O, ... Place hold Add to cart (remove)

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