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	21.	Fruits and vegetables processing handbook EIRI Board of consultants and engineers; Compiled by Sudhir Gupta. by EIRI Board of consultants and engineers Gupta, Sudhir Edition: 3rd ed.. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Emgomeers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.8024 F94F. Place hold Add to cart (remove)
	22.	Fruits and vegetables processing handbook EIRI Board of consultants and engineers; Compiled by Sudhir Gupta. by EIRI Board of consultants and engineers Gupta, Sudhir Edition: 3rd ed.. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Emgomeers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.8024 F94F. Place hold Add to cart (remove)
	23.	Fruits and vegetables processing handbook EIRI Board of consultants and engineers; Compiled by Sudhir Gupta. by EIRI Board of consultants and engineers Gupta, Sudhir Edition: 3rd ed.. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Emgomeers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.8024 F94F. Place hold Add to cart (remove)
	24.	Fruits and vegetables processing handbook EIRI Board of consultants and engineers; Compiled by Sudhir Gupta. by EIRI Board of consultants and engineers Gupta, Sudhir Edition: 3rd ed.. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Emgomeers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.8024 F94F. Place hold Add to cart (remove)
	25.	Fruits and vegetables processing handbook EIRI Board of consultants and engineers; Compiled by Sudhir Gupta. by EIRI Board of consultants and engineers Gupta, Sudhir Edition: 3rd ed.. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Emgomeers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.8024 F94F. Place hold Add to cart (remove)
	26.	Fruits and vegetables processing handbook EIRI Board of consultants and engineers; Compiled by Sudhir Gupta. by EIRI Board of consultants and engineers Gupta, Sudhir Edition: 3rd ed.. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Emgomeers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.8024 F94F. Place hold Add to cart (remove)
	27.	Fruit and vegetable preservation principles and practices R.P. Srivastava and Sanjeev Kumar. by Srivastava, R.P Sanjeev Kumar Edition: 3rd ed.. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi CBS Publishers and Distributors 2020 Availability: Items available for loan: HMS Central Library (9)Call number: 664.028 S66F, ... Not available: HMS Central Library: Checked out (1). Place hold Add to cart (remove)
	28.	Production technology of fruits and plantation crops Kaushal Kumar Misra, Ankit Kumar, and Karishma Kohli. by Misra, Kaushal Kumar Ankit Kumar Karishma Kohli Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Brillion Publishing 2019 Availability: Items available for loan: HMS Central Library (1)Call number: 641.3 M66P. Place hold Add to cart (remove)
	29.	Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management Editors, L. R. Verma and V. K. Joshi. by Joshi, V. K Verma, L. R Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Indus Publishing co. 2009 Availability: Items available for loan: HMS Central Library (1)Call number: 664.8024 P69P. Place hold Add to cart (remove)
	30.	Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management Editors, L. R. Verma and V. K. Joshi. by Joshi, V. K Verma, L. R Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Indus Publishing co. 2009 Availability: Items available for loan: HMS Central Library (1)Call number: 664.8024 P69P. Place hold Add to cart (remove)
	31.	Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management Editors, L. R. Verma and V. K. Joshi. by Joshi, V. K Verma, L. R Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Indus Publishing co. 2009 Availability: Items available for loan: HMS Central Library (1)Call number: 664.8024 P69P. Place hold Add to cart (remove)
	32.	Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management Editors, L. R. Verma and V. K. Joshi. by Joshi, V. K Verma, L. R Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Indus Publishing co. 2009 Availability: Items available for loan: HMS Central Library (1)Call number: 664.8024 P69P. Place hold Add to cart (remove)
	33.	Handling and preservation of fruits and vegetables by combined methods for rural areas technical manual Gustavo V. Barbosa Canovas ... [et al.]. by Barbosa-Canovas, Gustavo V Series: (FAO Agricultural services bulletin, 149) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Daya Publishing House 2007 Availability: Items available for loan: HMS Central Library (1)Call number: 664.8 H24H. Place hold Add to cart (remove)
	34.	Guidelines for small-scale fruits and vegetable processors Peter Fellows. by Fellows, Peter Food and Agriculture Organization Series: (FAO Agricultural services bulletin, 127) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Daya Publishing House 2007 Availability: Items available for loan: HMS Central Library (2)Call number: 664.804068 F26G, ... Place hold Add to cart (remove)
	35.	No cover image available Nutrition of fruit crops: tropical sub-tropical temperate tree and small fruit N.F. Childers. by Childers, N.F Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Jersey Somerset Press 1966 Availability: Items available for loan: HMS Central Library (1)Call number: 634.1 C34N. Place hold Add to cart (remove)
	36.	No cover image available The Cultivated Oranges and Lemons etc. of India and Ceylon E. Bonavia. by Bonavia, E Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Dehradun Bishen Singh Mahendra Pal Singh [19 Availability: Items available for loan: HMS Central Library (1)Call number: 634.3054 B68C. Place hold Add to cart (remove)
	37.	No cover image available The Cultivated oranges and lemons etc. of India and Ceylon E. Bonavia. by Bonavia, E Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Dehradun Bishen Singh Mahendra Pal Singh [19 Availability: Items available for loan: HMS Central Library (1)Call number: 634.3054 B68B. Place hold Add to cart (remove)
	38.	No cover image available Principle of fruit preservation: Jam making canning and drying T.N. Morris. by Morris, T.N Series: (Monographs on applied chemistry series No.6) Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Chapman and Hall 1946 Availability: Items available for loan: HMS Central Library (1)Call number: 664.8 M79P. Place hold Add to cart (remove)

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