Results of search for 'ccl=copydate:"[n. d]."' › Jamia Hamdard Library System catalog

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	2401.	The Complete technology book on processing, dehydration, canning, preservation of fruits and vegetables by NIIR Board of consultants and engineers. by India.NIIR Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi NIIR Board of consultants and engineers [n. d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.84 C53C. Place hold Add to cart (remove)
	2402.	The Complete technology book on processing, dehydration, canning, preservation of fruits and vegetables by NIIR Board of consultants and engineers. by India.NIIR Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi NIIR Board of consultants and engineers [n. d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.84 C53C. Place hold Add to cart (remove)
	2403.	Agro based and processed food products Written by EIRI Board of consultants and engineers. by India.EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India Research Institute. [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.72 A25A. Place hold Add to cart (remove)
	2404.	Agro based and processed food products Written by EIRI Board of consultants and engineers. by India.EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India Research Institute. [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.72 A25A. Place hold Add to cart (remove)
	2405.	Agro based and processed food products Written by EIRI Board of consultants and engineers. by India.EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India Research Institute. [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.72 A25A. Place hold Add to cart (remove)
	2406.	Modern packaging technology for processed food, bakery, snack foods, spices and allied food products written by EIRI Board of consultants and engineers. by India.EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India Research Institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.092 M70M. Place hold Add to cart (remove)
	2407.	Modern packaging technology for processed food, bakery, snack foods, spices and allied food products written by EIRI Board of consultants and engineers. by India.EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India Research Institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.092 M70M. Place hold Add to cart (remove)
	2408.	Modern packaging technology for processed food, bakery, snack foods, spices and allied food products written by EIRI Board of consultants and engineers. by India.EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India Research Institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.092 M70M. Place hold Add to cart (remove)
	2409.	Handbook of bakery industries how to manufacture bakery and confectionery with Directory of machinery and raw material suppliers Written by EIRI Board of consultants and engineers; Compiled by Sudhir Gupta. by EIRI Board of consultants and engineers Gupta, Sudhir Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Engineers India Research Institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.752 H24H. Place hold Add to cart (remove)
	2410.	Handbook of bakery industries how to manufacture bakery and confectionery with Directory of machinery and raw material suppliers Written by EIRI Board of consultants and engineers; Compiled by Sudhir Gupta. by EIRI Board of consultants and engineers Gupta, Sudhir Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Engineers India Research Institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.752 H24H. Place hold Add to cart (remove)
	2411.	Handbook of bakery industries how to manufacture bakery and confectionery with Directory of machinery and raw material suppliers Written by EIRI Board of consultants and engineers; Compiled by Sudhir Gupta. by EIRI Board of consultants and engineers Gupta, Sudhir Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Engineers India Research Institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.752 H24H. Place hold Add to cart (remove)
	2412.	Handbook of confectionary with formulations with directory of manufacturers/suppliers of plant, equipment & machineries and raw material suppliers Written by EIRI Board of consultants & engineers by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India Research Institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.5 H24H. Place hold Add to cart (remove)
	2413.	Handbook of confectionary with formulations with directory of manufacturers/suppliers of plant, equipment & machineries and raw material suppliers Written by EIRI Board of consultants & engineers by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India Research Institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.5 H24H. Place hold Add to cart (remove)
	2414.	Handbook of confectionary with formulations with directory of manufacturers/suppliers of plant, equipment & machineries and raw material suppliers Written by EIRI Board of consultants & engineers by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India Research Institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.5 H24H. Place hold Add to cart (remove)
	2415.	Preservation and canning of fruits and vegetables written by EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers india research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.82 P77P. Place hold Add to cart (remove)
	2416.	Preservation and canning of fruits and vegetables written by EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers india research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.82 P77P. Place hold Add to cart (remove)
	2417.	Preservation and canning of fruits and vegetables written by EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers india research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.82 P77P. Place hold Add to cart (remove)
	2418.	Hand book of modern bakery products Written by EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Engineers India Research Institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.753 H24H. Place hold Add to cart (remove)
	2419.	Hand book of modern bakery products Written by EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Engineers India Research Institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.753 H24H. Place hold Add to cart (remove)
	2420.	Hand book of modern bakery products Written by EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Engineers India Research Institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.753 H24H. Place hold Add to cart (remove)

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