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1.
Handbook of agrochemical industries EIRI Board of Consultants and Engineers. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi Engineers India Research Institute [n. d.]
Availability: Items available for loan: (1).

2.
Hand book of food dehydration and drying Written by EIRI Board consultant and engineers. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers India Research Institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.0284 H24H.

3.
Hand book of food dehydration and drying Written by EIRI Board consultant and engineers. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers India Research Institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.0284 H24H.

4.
Hand book of food dehydration and drying Written by EIRI Board consultant and engineers. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers India Research Institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.0284 H24H.

5.
Meat processing and meat products hand book Written by EIRI Board of consultants and engineers. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers India Research Institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.9028 M51M.

6.
Meat processing and meat products hand book Written by EIRI Board of consultants and engineers. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers India Research Institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.9028 M51M.

7.
Meat processing and meat products hand book Written by EIRI Board of consultants and engineers. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers India Research Institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.9028 M51M.

8.
Agro based and processed food products Written by EIRI Board of consultants and engineers. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers India Research Institute. [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.72 A25A.

9.
Agro based and processed food products Written by EIRI Board of consultants and engineers. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers India Research Institute. [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.72 A25A.

10.
Agro based and processed food products Written by EIRI Board of consultants and engineers. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers India Research Institute. [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.72 A25A.

11.
Modern packaging technology for processed food, bakery, snack foods, spices and allied food products written by EIRI Board of consultants and engineers. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers India Research Institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.092 M70M.

12.
Modern packaging technology for processed food, bakery, snack foods, spices and allied food products written by EIRI Board of consultants and engineers. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers India Research Institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.092 M70M.

13.
Modern packaging technology for processed food, bakery, snack foods, spices and allied food products written by EIRI Board of consultants and engineers. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers India Research Institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.092 M70M.

14.
Handbook of bakery industries how to manufacture bakery and confectionery with Directory of machinery and raw material suppliers Written by EIRI Board of consultants and engineers; Compiled by Sudhir Gupta. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Engineers India Research Institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.752 H24H.

15.
Handbook of bakery industries how to manufacture bakery and confectionery with Directory of machinery and raw material suppliers Written by EIRI Board of consultants and engineers; Compiled by Sudhir Gupta. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Engineers India Research Institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.752 H24H.

16.
Handbook of bakery industries how to manufacture bakery and confectionery with Directory of machinery and raw material suppliers Written by EIRI Board of consultants and engineers; Compiled by Sudhir Gupta. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Engineers India Research Institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.752 H24H.

17.
Handbook of confectionary with formulations with directory of manufacturers/suppliers of plant, equipment & machineries and raw material suppliers Written by EIRI Board of consultants & engineers by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers India Research Institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.5 H24H.

18.
Handbook of confectionary with formulations with directory of manufacturers/suppliers of plant, equipment & machineries and raw material suppliers Written by EIRI Board of consultants & engineers by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers India Research Institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.5 H24H.

19.
Handbook of confectionary with formulations with directory of manufacturers/suppliers of plant, equipment & machineries and raw material suppliers Written by EIRI Board of consultants & engineers by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers India Research Institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.5 H24H.

20.
Preservation and canning of fruits and vegetables written by EIRI Board of consultants and engineers. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Engineers india research institute [n.d.]
Availability: Items available for loan: HMS Central Library (1)Call number: 664.82 P77P.

Pages
HMS Central Library, Jamia Hamdard, Hamdard Nagar, New Delhi -110062, INDIA