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1.
Food crop, pests and the environment the need and potential for bilogically intensive intergrated pest management edited by Frank G. Zalom, William E. Fry. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: U.S.A APS 1993
Availability: Items available for loan: HMS Central Library (1)Call number: 632.906 F61F.

2.
Nutritive value of Indian foods by C.Gopalan, B.V.Rama Sastri. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Haydrabad National Institute of nutrition 1995
Availability: Items available for loan: HMS Central Library (7)Call number: 641.300954 G52N, ...

3.
Food poisoning edited by Anthony T.Tu. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Marcel Dekker. c1992
Availability: Items available for loan: HMS Central Library (1)Call number: 615.954 F61F20.

4.
Sustainable agriculture towards food security by M.S.Swaminathan. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Konark 1996
Availability: Items available for loan: HMS Central Library (1)Call number: 633 S96S.

5.
Decisions in nutrition by Vincent Heqarty. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: St. Louis Time mirror 1988
Availability: No items available.

6.
Contemporary nutrition issue and insights by Gordon M. Wardlaw, Paul M. Insel, Marcia F. Seyler. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: St. Louis Mosby Year Book 1991
Availability: No items available.

7.
Handbook of food and nutrition by M.Swaminathan. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Bangolore The Bangalore press 1996
Availability: No items available.

8.
Handbook of food and nutrition by M.Swaminathan. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Banglore Banglore printing 1996
Availability: Items available for loan: HMS Central Library (5)Call number: 641.1 S96H, ...

9.
Contenporary nutrition issues and insights by Gordon M Wardlaw, Paul M Insel, Marcia F Seyler. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: St. Louis Mosby Year Book 1992
Availability: No items available.

10.
Determination of food carbohydrates by D.A.T.Southgate. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Elsevier 1991
Availability: Items available for loan: HMS Central Library (1)Call number: 641.13 S62D.

11.
Food microbiology by M.R. Adams, M.O.Moss. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Cambridge The Royal Society of Chemistry 1995
Availability: Items available for loan: HMS Central Library (1)Call number: 576.163 A20F20.

12.
Taste of China Deh Ta Hsiung. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Acropolic Books 1993
Availability: Items available for loan: HMS Central Library (1)Call number: 641.50951, M86T.

13.
Food microbiology by M.R.Adams, M.O.Moss. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Cambridge The Royal 1995
Availability: Items available for loan: HMS Central Library (1)Call number: 576.163 A20F.

14.
Food insuties mannual edited by M.D.Ranken, R.C.Kell. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Blackie Academic and Professional 1993
Availability: Items available for loan: HMS Central Library (1)Call number: 664.02 F61F.

15.
Foodborne pathogens an illustrated text A. H. Varnam, M. G. Evans.. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: St. Louis Mosby Year Book c1991
Availability: Items available for reference: HMS Central Library: Not for loan (1)Call number: 576.163 V30F20.

16.
Food borne pathogens an illustrated text by A.H.Vernam. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: St. Louis Mosby Year Book 1991
Availability: Items available for loan: HMS Central Library (1)Call number: 615.954 V30F.

17.
Functionality of food phytochemical edited by Timothy Johns and, John T. Romes.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Plenus Press 1997
Availability: Items available for loan: HMS Central Library (1)Call number: 612.3 F97F.

18.
Food poisoning edited by Anthony T.Tu. by Series: (Handbook of natural toxins; v.7)
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Marcel Dekker. c1992
Availability: Items available for loan: HMS Central Library (1)Call number: 615.954 F61F20.

19.
Food poisoning edited by Anthony T.Tu. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Marcel Dekker. c1992
Availability: No items available.

20.
Food crop, pests and the environment the need and potential for bilogically intensive intergrated pest management edited by Frank G. Zalom, William E. Fry. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: U.S.A APS 1993
Availability: No items available.

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HMS Central Library, Jamia Hamdard, Hamdard Nagar, New Delhi -110062, INDIA