Nutritive value of Indian foods by C.Gopalan, B.V.Rama Sastri.

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TextLanguage: English Publication details: Haydrabad National Institute of nutrition 1995Description: ii,156p.; 25cmSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
General Books	RCON Library		641.300954 G52N (Browse shelf(Opens below))	Available	60839
General Books	RCON Library		641.300954 G52N (Browse shelf(Opens below))	Available	60841
General Books	RCON Library		641.300954 G52N (Browse shelf(Opens below))	Available	60835
General Books	RCON Library General stacks	General Collection	641.300954 G52N (Browse shelf(Opens below))	Available	60836
General Books	RCON Library General stacks	General Collection	641.300954 G52N (Browse shelf(Opens below))	Available	60837
General Books	RCON Library General stacks	General Collection	641.300954 G52N (Browse shelf(Opens below))	Available	60838
General Books	RCON Library General stacks	General Collection	641.300954 G52N (Browse shelf(Opens below))	Available	60840

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