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Prevention of food adulteration act, 1954 : (act no 37 of 1954) /

Capoor, H.L.

Prevention of food adulteration act, 1954 : (act no 37 of 1954) / H.L. Capoor and Gyanendra Kumar. - 2nd ed. - Delhi: Law Publications, 1987. - xlix, 1119.

Subjects--Topical Terms:
Food adulteration and inspection Food law and lagislation.

Dewey Class. No.: 351.7782 / C18C

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