Analysis of taste and aroma (Record no. 53831)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00655nam a2200193Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 241215s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788184891096 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | Jamia Hamdard |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 572.362 |
| Item number | A48A |
| 245 #0 - TITLE STATEMENT | |
| Title | Analysis of taste and aroma |
| Statement of responsibility, etc. | edited by J.F. Jackson and H.F. Linskens. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Verlag |
| Name of publisher, distributor, etc. | Springer |
| Date of publication, distribution, etc. | c2003. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiii, 269p.: ill. (with 72 figures); 24cm. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | (Molecular methods of plant analysis). |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Taste - Molecular aspects |
| Topical term following geographic name entry element | Smell - Molecular aspects |
| Location of event | Plants - Analysis |
| Active dates | Botanical chemistry. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Jackson, J. F. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Linskens, H.F. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | General Books |
| Date last seen | Total checkouts | Full call number | Barcode | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Withdrawn status | Home library | Current library | Date acquired |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 16/12/2024 | 572.362 A48A | 149562 | 16/12/2024 | General Books | HMS Central Library | SPER Library | 20/04/2010 |
