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1.
Analytical chemistry of foods by Ceirwyn S.James. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Blackie Academic and Professional 1995
Availability: Items available for loan: HMS Central Library (1)Call number: 664.07 J22A.

2.
Principles and techniques of contemporary taxonomy Donald L.J. Quicke. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Blackie Academic and Professional 1993
Availability: Items available for loan: HMS Central Library (1)Call number: 581.0724, Q05P.

3.
Active oxygen in biochemistry edited by Selverstone John Valentine, Christopher S. Foote, Arthur Greenberg. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Blackie Academic and Professional 1995
Availability: Items available for loan: HMS Central Library (1)Call number: 574.19258 A18A.

4.
Food flavouring edited by P.R. Ashrust.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Blackie Academic and Professional 1995
Availability: Items available for loan: HMS Central Library (1)Call number: 664.52, F61F.

5.
Rancidity in food edited by J.C. Allen and, R.J. Hamilton.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Blackie Academic and Professional 1994
Availability: Items available for loan: HMS Central Library (1)Call number: 664.0287, R18R.

6.
Clean technology and the environment / edited by R.C. Kirkwood and, A.J. Longley.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London: Blackie Academic and Professional, 1995
Availability: Items available for loan: HMS Central Library (1)Call number: 363.7 C47C.

7.
Rapid analysis techniques in food microbilogy edited by P.D. Patel.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Blackie Academic and Professional 1994
Availability: Items available for loan: HMS Central Library (1)Call number: 576.163, R19R.

8.
Food colour and appearance John B. Hutchings. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Blackie Academic and Professional 1994
Availability: Items available for loan: HMS Central Library (1)Call number: 641.47, H96F.

9.
Integrated solid waste management a life cycle inventory P. White, M. Franke and P. Hindle. by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Blackie Academic and Professional 1995
Availability: Items available for loan: HMS Central Library (1)Call number: 363.728 W41I.

10.
Extraction of natural products using near critical solvents edited by M.B. King and T.R. Bott. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Glasgow Blackie Academic and Professional 1993
Availability: Items available for loan: HMS Central Library (1)Call number: 547.70028 E96E.

11.
Internet access essentials Ed. Tittel, Margaret Robbins. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boston AP Professional 1995
Availability: Items available for loan: HMS Central Library (1)Call number: 005.713, T54I.

12.
Learning windows TM programming with virtual reality Christopher D. Watkins. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boston Ap Professional 1995
Availability: Items available for loan: HMS Central Library (1)Call number: 006, W24L.

13.
Shelf life evaluation of foods edited by C.M.D. Man, A.A. Jones.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Blakie Academic and Professional 1994
Availability: Items available for loan: HMS Central Library (1)Call number: 664, S36S.

14.
Steriod analysis edited by H.L.J. Makin, D.B. Gower and; D. Nirk.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Blackie Academic and Professional 1995
Availability: Items available for loan: HMS Central Library (1)Call number: 574.19243, S76S.

15.
Food insuties mannual edited by M.D.Ranken, R.C.Kell. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Blackie Academic and Professional 1993
Availability: Items available for loan: HMS Central Library (1)Call number: 664.02 F61F.

16.
Windows 95 and NT programming William H. Murray, Chris H. Pappas. by
Edition: 8th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boston Professional 1996
Availability: Items available for loan: HMS Central Library (1)Call number: 005.262, M91W.

17.
Object-oriented graphics programming in C++ Roger T. Stevens. by
Edition: 4th ed..
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boston AP Professional 1994
Availability: Items available for loan: HMS Central Library (1)Call number: 005.66, S77O.

18.
Software development with C++ maximizing reuse with object technology Kjell Nielsen. by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boston AP Professional 1995
Availability: Items available for loan: HMS Central Library (2)Call number: 005.1, N60S, ...

19.
Networking the desktop: network/ Deni Connor, Mark Anderson. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boston: AP Professional, 1996
Availability: Items available for loan: HMS Central Library (2)Call number: 005.7136 C54N, ...

20.
Netscape navigator surfing the web and exploring the Internet Bryan Pfaffenberger.. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boston AP Professional c1995
Availability: Items available for loan: HMS Central Library (2)Call number: 004.67 P47N20, ...

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HMS Central Library, Jamia Hamdard, Hamdard Nagar, New Delhi -110062, INDIA