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Results of search for 'ccl=su:{Spices- India}'
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Authors
Kamra, Krishan K.
Kumar, N.
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Indian foods
Spices - India
Spices- India
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1.
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Spices, plantation crops, medicinal and aromatic plants .Introduction to spices, plantation crops, medicinal and aromatic plants
N.Kumar..[et.al].
by
Kumar, N
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
English
Publication details:
New Delhi
Oxford and IBH Publishing
c1997
Availability:
Items available for loan:
HMS Central Library
(1)
Call number:
633.83 I3I19
.
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2.
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Spices, plantation crops, medicinal and aromatic plants . Introduction to spices, plantation crops, medicinal and aromatic plants
N. Kumar. [et. al].
by
Kumar, N
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
New Delhi
Oxford and IBH Publication
c1997
Availability:
Items available for loan:
HMS Central Library
(1)
Call number:
633.83 I3I1
.
Place hold
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3.
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Introduction to spices, plantation crops, medicinal and aromatic plants= Spices, plantation crops, medicinal and aromatic plants
N. Kumar.
by
Kumar, N
Edition:
2nd ed..
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
English
Publication details:
New Delhi
Oxford and IBH Publication
2020
Availability:
Items available for loan:
HMS Central Library
(8)
Call number:
633.83 K98I, ..
.
Not available:
HMS Central Library: Checked out
(2).
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4.
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Glimpses of Indian foods spices and cuisines/
Krishan K. Kamra
by
Kamra, Krishan K
Edition:
2nd ed.
Language:
English
Publication details:
New Delhi:
Kanishka,
2018
Availability:
Items available for loan:
HMS Central Library
(6)
Call number:
641.5954 KAM, ..
.
Place hold
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HMS Central Library, Jamia Hamdard
,
Hamdard Nagar, New Delhi -110062
,
INDIA
https://jamiahamdard.ac.in/
