Hotel, lodging, restaurant and resort management: a service quality perspective/ Percy K. Singh

By:

Language: English Publication details: New Delhi: Kanishka Publishers, 2024.Description: x,278pISBN:

Subject(s):

DDC classification:

List(s) this item appears in: New Arrivals

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Barcode
General Books	HMS Central Library	647.94 SIN (Browse shelf(Opens below))	Available	173186
General Books	HMS Central Library	647.94 SIN (Browse shelf(Opens below))	Available	173187

Includes bibliographical references and index.

There are no comments on this title.

to post a comment.