Current developments in solid-state fermentation editors, Ashok Pandey, Carlos Ricardo Soccol, Christian Larroche.

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TextLanguage: English Publication details: New Delhi Asiatic Pub. c2007.Description: xi, 517p.: ill.; 25cmISBN:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	HMS Central Library		660.28449 C87C (Browse shelf(Opens below))	Available		153868
General Books	SPER Library	General Collection	660.28449 C87C (Browse shelf(Opens below))	Available		153663

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Previous	660.28449 A23A Advances in fermentation technology	660.28449 A23A Advances in fermentation technology	660.28449 C87C Current developments in solid-state fermentation	660.28449 C87C Current developments in solid-state fermentation	660.28449 E80E Essentials in fermentation technology	660.28449 F30F Fermentation and biochemical engineering handbook principles, process design, and equipment	660.28449 F30F Fermentation biotechnology	Next

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